A traditional conserve made with Raspberries.
Allergen information
Contains Potassium sorbet
INGREDIENTS
Raspberries 36%
White sugar
Water,
Jelling Agent (Apple pectin)
Acetic Regulator (citric Acid)
Preservative (potassium Sorbet)
Nutritional information per 100g
Energy 175kcal/745kJ
Fat 0.1g (of which saturates 0.0g)
Carbohydrate 44g (of which sugars 42g)
Protein 0.5g
Salt 0.3g
